Daily Temperature-humidity Index Research Articles

Evaluation of Colostrum Quality and Passive Transfer Immunity in Terms of Heat Stress and Disease Incidence in Central Anatolia

The effects of heat stress on colostrum quality, passive transfer failure and disease incidence experienced by cows and calves raised in the Central Anatolian region, where temperature differences are very high, were investigated in a large population in order to prevent calf deaths and yield losses. Cow's daily temperature humidity index, 7-day average temperature humidity index, average temperature and humidity index (p

Geospatial and Temporal Analysis of Temperature-Humidity Index (THI) as Climate Mitigation Tool in Glamping Site in Cimahi North, West Java, Indonesia

Climate change on a global scale is an urgent matter with far-reaching consequences, making tourism among the most susceptible sectors to the effects of changing climate patterns. Ensuring human comfort in environments with high outdoor activity demands is a crucial aspect of design. This is particularly relevant for nature-based accommodations, often found in rural, mountainous, or coastal areas, catering to urban residents seeking recreational experiences. This study aims to explore the utilization of the Temperature-Humidity Index (THI) in both geospatial and temporal context in glamping site in Cimahi North, Indonesia, as a strategy for climate mitigation. Temporal microclimate assessment was first conducted through temporal thermal comfort analysis, using criteria such as air temperature (Ta) and relative humidity (RH), followed by geospatial analysis (Hotspot Analysis) in GIS to put the THI into spatial context. Result indicates that there are variations in daily THI assessment, where both temperature and humidity play important role in determining the thermal comfort of glamping clients. Subsequently, the study introduces strategies for climate mitigation in the planning of glamping tourism sites. The practical implications of this research lie in its potential to enhance the planning of nature-based tourism sites, particularly those dedicated to glamping experiences.

Seasonal influence on follicular and luteal dynamics in dairy cows

The objective of study was to investigate the influence of season, viz. summer, winter, and isothermic (spring and autumn season), on follicular and luteal dynamics in dairy cows. Thirty dairy cows (n=10 in each season) were subjected to the ultrasonographic examination of ovarian structures, i.e. follicle and corpus luteum, during two- and three-follicular waves in an estrous cycle using B-mode and colour doppler mode of ultrasonography. The daily temperature-humidity index (THI) was recorded to envisage its variation among different seasons. In results, the size of the dominant follicle was recorded to be significantly different in all seasons during the second follicular wave. However, all other parameters for follicle, i.e. day of wave onset, length of growth phase, duration of dominance, the maximum diameter of the largest sub-ordinate follicle, as well as luteal morphometric analysis had no significant difference among different seasons. On the other part, the THI varied significantly in different seasons with maximum THI in the summer (72.54), followed by the isothermic (64.7) and lowest in the winter season (54.12). As a part of summation, the seasonal impact was barely noteworthy on different aspects of follicular and luteal dynamics except for the size of dominant and sub-ordinate follicle in dairy cows.

Measuring dairy cow welfare with real-time sensor-based data and farm records: a concept study

Welfare assessment of dairy cows by in-person farm visits provides only a snapshot of welfare and is time-consuming and costly. Possible solutions to reduce the need for in-person assessments would be to exploit sensor data and other routinely collected on-farm records. The aim of this study was to develop an algorithm to classify dairy cow welfare based on sensors (accelerometer and/or milk meter) and farm records (e.g. days in milk, lactation number). In total, 318 cows from six commercial farms located in Finland, Italy and Spain (two farms each) were enrolled for a pilot study lasting 135 days. During this time, cows were routinely scored using 14 animal-based measures of good feeding, health and housing based on the Welfare Quality® (WQ®) protocol. WQ® measures were evaluated daily or approximately every 45 days, using disease treatments from farm records and on-farm visits, respectively. WQ® measures were supplemented with daily temperature-humidity index to account for heat stress. The severity and duration of each welfare measure were evaluated, and the final welfare index was obtained by summing up the values for each cow on each pilot study day, and stratifying the result into three classes: good, moderate and poor welfare. For model building, a machine-learning (ML) algorithm based on gradient-boosted trees (XGBoost) was applied. Two model versions were tested: (1) a global model tested on unseen herd, and (2) a herd-specific model tested on unseen part of the data from the same herd. The version (1) served as an example on the model performance on a herd not previsited by the evaluator, while version (2) resembled a custom-made solution requiring in-person welfare evaluation for model training. Our results indicated that the global model had a low performance with average sensitivity and specificity of 0.44 and 0.68, respectively. For the herd-specific version, the model performance was higher reaching an average of 0.64 sensitivity and 0.80 specificity. The highest classification performance was obtained for cows in poor welfare, followed by cows in good and moderate welfare (balanced accuracy of 0.77, 0.71 and 0.68, respectively). Since the global model had low classification accuracy, the use of the developed model as a stand-alone system based solely on sensor data is infeasible, and a combination of in-person and sensor-based welfare evaluation would be preferable for a reliable welfare assessment. ML-based solutions, even with fair discriminative abilities, have the potential to enhance dairy welfare monitoring.

Physiological changes and behavioral responses in heat-stressed goats under humid tropical environment.

Kacang (K) and Kacang Etawah (KE) cross goats are the major goat breeds that are important for farming livelihood and income and recognized for their tolerance to hot and humid tropical climates. As global warming progresses, the daily maximum temperature (Tmax) is predicted to be continuously increased, which will challenge goat production in the future. The objective of this study was to evaluate the physiological and behavioral responses of the goats to the elevated Tmax. Six K and six KE female goats were housed in a normal environment (average Tmax: 33°C; temperature humidity index (THI): 76 to 86) for 6 weeks and then in a hot environment (average Tmax: 38°C; THI: 76 to 92) for 7 weeks. During hot conditions, rectal, rectal surface, and skin temperature, respiration rate, hemoglobin, and cholesterol increased (p < 0.05), whereas glucose blood levels decreased (p < 0.01). Dry matter (DM) intake was lowered (p < 0.01), and DM digestibility was elevated (p < 0.01), whereas drinking water and body water retention were lowered but varied (p < 0.05) during hot weeks. Lying time increased during the hot weeks in both breeds (p < 0.01), whereas lying and ruminating as well as total ruminating time was longer (p < 0.05) in KE goats compared to K goats, which explain the greater (p < 0.05) DM digestibility in KE goats. The effect of the elevated Tmax might be less severe since it also depends on the duration of the Tmax and the variation of daily THI.

Effects of temperature-humidity index on blood metabolites of German dairy cows and their female calves

Heat stress (HS) impairs productivity, health, and welfare in dairy cows, and additionally causes metabolic changes. Hence, specific metabolites could be used as HS biomarkers. Consequently, the aim of the present study was to compare blood metabolite concentrations of German Holstein dairy cows and of their female calves suffering from high temperature-humidity index (THI) during late gestation (cows) or during their first week of life (calves) or not. According to the mean daily THI (mTHI) at the day before blood sampling, animals were classified into 2 groups: high mTHI ≥60 (hmTHI) and low mTHI <60 (lmTHI). To perform a standard cross-sectional 2-group study, cow groups (n = 48) and calf groups (n = 47) were compared separately. Differences in metabolite concentrations between hmTHI and lmTHI animals were inferred based on a targeted metabolomics approach. In the first step, processed metabolomics data were evaluated by multivariate data analysis techniques, and were visualized using the web-based platform MetaboAnalyst V5.0. The most important metabolites with pronounced differences between groups were further analyzed in a second step using linear mixed models. We identified 9 thermally sensitive metabolites for the cows [dodecanedioic acid; 3-indolepropionic acid; sarcosine; triglycerides (14:0_34:0), (16:0_38:7), (18:0_32:1), and (18:0_36:2); phosphatidylcholine aa C38:1; and lysophosphatidylcholine a C20:3] and for the calves [phosphatidylcholines aa C38:1, ae C38:3, ae C36:0, and ae C36:2; cholesteryl esters (17:1) and (20:3); sphingomyelins C18:0 and C18:1; and p-cresol sulfate], most of them related to lipid metabolism. Apart from 2 metabolites (3-indolepropionic acid and sarcosine) in cows, the metabolite plasma concentrations were lower in hmTHI than in lmTHI groups. In our heat-stressed dry cows, results indicate an altered lipid metabolism compared with lactating heat-stressed cows, due to the missing antilipolytic effect of HS. The results also indicate alterations in lipid metabolism of calves due to high mTHI in the first week of life. From a cross-generation perspective, high mTHI directly before calving seems to reduce colostrum quality, with detrimental effects on metabolite concentrations in offspring.

Impact of seasonal variation on endocrine profile during an estrous cycle in Jersey crossbred dairy cows

The objective of the study was to investigate the influence of season viz., summer, winter, and isothermic (spring and autumn season), on endocrine profile in dairy cows. The daily temperature-humidity index (THI) was recorded using a dry and wet-bulb thermometer to envisage its variation among different seasons. For analysis of endocrine profile, blood samples were collected from thirty dairy cows (n=10 in each season) at 5-day interval i.e. day 0 (day of estrus) to day 20, of the estrouscycle for ELISA based estimation of estradiol-17β, progesterone, and cortisol. In results, the THI varied significantly (p&lt;0.01) indifferent seasons with maximum THI in the summer (72.54),followed by the isothermic (64.7) and lowest in the winter season(54.12). Among the endocrine profile, the plasma cortisol levels had a significant variation (p&lt;0.05) in different seasons with increased levels in the winter followed by the summer season, however, differences were non-significant (p&gt;0.05) in plasmaprogesterone and estradiol-17β. In summary, seasonal variation barely led to significant changes in the reproductive hormones(estrogen and progesterone) but alleviated cortisol levels during summer and winter season had been suggestive of stress and could result in reduced fertility.

Voluntary heat stress abatement system for dairy cows: Does it mitigate the effects of heat stress on physiology and behavior?

Many cooling strategies are used to keep cows in thermal homeostasis; however, most of them are applied to the group level, commonly at the feed bunk or milking parlor. The variance of heat stress effects on animals are well known, but with more individualized management in dairy farms, group cooling opportunities are becoming restricted. It is known that dairy cattle are variable in their responses to an increase in heat load. Thus, the first objective of this study was to investigate the effect of 2 mandatory soakings at the exit of the milking parlor and free access to a voluntary soaking system compared with cows with access to a voluntary soaking system only, with no mandatory soakings. The second objective of this study was to assess the heat abatement capability of voluntary soaking of cows by assessing cow physiology, behavior, and milk production. Last, this study aimed to determine the individual use of the voluntary heat abatement system and its relationship with temperature-humidity index (THI). Fifteen mid-lactation Holstein cows were enrolled in this study and had free access to a motion-activated soaker (Cool Sense, Edstrom) located adjacent to the research pen for an 8-wk data collection period. Cows were paired according to parity, milk production, and body weight, and assigned a treatment with or without mandatory soakings twice per day. In the mandatory soaking treatment (MS), cows were soaked using a motion-activated soaker at the exit of the milking parlor and had free access to the voluntary soaker in the pen. Cows in the treatment without mandatory soakings (NMS) were not soaked at the exit of the milking parlor and had free access to the voluntary soaker in the pen. The effects of soaker treatment were analyzed using mixed linear models. The model included treatment, soaker uses per day, pair, mean daily THI, days in milk, daily milk yield, and interaction of treatment with mean daily THI. Study day was specified as a repeated measure, and cow as the subject, using an autoregressive structure. Also, we assessed the relationship of mean soaker use and THI against all variables. There was great individual variation in voluntary soaker use, ranging from 0 to 227 soakings/d (mean ± standard deviation, 13 ± 30 voluntary soakings/d). Treatment did not affect voluntary soaker use (MS, 12.4 ± 1.4 soakings/d; NMS, 14.8 ± 1.4 soakings/d), respiration rate (MS, 57.3 ± 0.4 breaths/min; NMS, 56.4 ± 0.4 breaths/min), or milk yield (MS, 36.5 ± 0.6 kg/d; NMS, 36.2 ± 0.6 kg/d). However, MS cows spent more time ruminating (MS, 558.6 ± 5.2 min/d; NMS, 543.4 ± 5.4 min/d). Temperature-humidity index had a positive relationship with voluntary soaker use and mean respiration rate. In conclusion, voluntary soaker use related positively to the THI, but no major productive, physiological, or behavioral differences were observed between soaking treatments. Furthermore, we found that voluntary soaker use is highly variable among cows and it was related positively to milk yield, where higher producing cows used the soaker more frequently.

Unaffected semen quality parameters in Neospora caninum seropositive Belgian Blue bulls

Neospora caninum is a protozoan parasite that causes abortion, perinatal mortality, and subfertility in cattle worldwide. Despite the presence of the DNA of the parasite in semen of infected bulls, the effect on semen quality has not been extensively studied. This study aimed to investigate the effect of a natural Neospora caninum infection on fresh and frozen semen quality parameters in Belgian Blue bulls. Two hundred and fourteen bulls were serologically screened with an indirect ELISA-test specific for anti-Neospora caninum antibodies, every two months during one year. In addition to serological screening, semen was collected twice weekly using an artificial vagina. The following semen quality parameters were assessed: ejaculate volume, concentration, total motility of fresh semen samples, as well as morphology, total and progressive motility for frozen/thawed semen samples. Bulls were semen sampled throughout the whole year, but only semen samples of bulls that had six consecutive positive or negative ELISA-test results were included in our dataset (n = 98). Generalized linear and binomial mixed models were used for statistical analysis of each outcome variable. In these models the explanatory variables were defined as: age, barn location, mean Temperature Humidity Index (THI) during sperm production (14–42 days before sampling), maximum daily THI at collection, season of sperm production, season at collection and the Neospora caninum antibody test results. Initially, individual explanatory variables were tested in univariable models for each outcome variable. Akaike information criterion (AIC) values were used to select explanatory variables to build a multivariable model, where the Neospora caninum test result was forced in all models. The present study reveals an overall apparent seroprevalence of Neospora caninum of 9,2% in the study population. No significant associations were detected between natural neosporosis, substantiated by ELISA-antibody levels, and any of our tested outcome variables on fresh and frozen/thawed semen samples. Based on the results of the present study, we conclude that Neospora caninum seropositive bulls do not have lower semen quality parameters compared with seronegative bulls.

Heat stress in a temperate climate leads to adapted sensor-based behavioral patterns of dairy cows

Most research on heat stress has focused on (sub)tropical climates. The effects of higher ambient temperatures on the daily behavior of dairy cows in a maritime and temperate climate are less studied. With this retrospective observational study, we address that gap by associating the daily time budgets of dairy cows in the Netherlands with daily temperature and temperature-humidity index (THI) variables. During a period of 4 years, cows on 8 commercial dairy farms in the Netherlands were equipped with neck and leg sensors to collect data from 4,345 cow lactations regarding their daily time budget. The time spent eating, ruminating, lying, standing, and walking was recorded. Individual cow data were divided into 3 data sets: (1) lactating cows from 5 farms with a conventional milking system (CMS) and pasture access, (2) lactating cows from 3 farms with an automatic milking system (AMS) without pasture access, and (3) dry cows from all 8 farms. Hourly environment temperature and relative humidity data from the nearest weather station of the Dutch National Weather Service was used for THI calculation for each farm. Based on heat stress thresholds from previous studies, daily mean temperatures were grouped into 7 categories: 0 = (<0°C), 1 = (0-12°C, reference category), 2 = (12-16°C), 3 = (16-20°C), 4 = (20-24°C), 5 = (24-28°C), and 6 = (≥28°C). Temperature-humidity index values were grouped as follows: 0 = (THI <30), 1 = (THI 30-56, reference category), 2 = (THI 56-60), 3 = (THI 60-64), 4 = (THI 64-68), 5 = (THI 68-72) and 6 = (THI ≥72). To associate daily mean temperature and THI with sensor-based behavioral parameters of dry cows and of lactating cows from AMS and CMS farms, we used generalized linear mixed models. In addition, associations between sensor data and other climate variables, such as daily maximum and minimum temperature, and THI were analyzed. On the warmest days, eating time decreased in the CMS group by 92 min/d, in the AMS group by 87 min/d, and in the dry group by 75 min/d compared with the reference category. Lying time decreased in the CMS group by 36 min/d, in the AMS group by 56 min/d, and in the dry group by 33 min/d. Adaptation to daily temperature and THI was already noticeable from a mean temperature of 12°C or a mean THI of 56 or above, when dairy cows started spending less time lying and eating and spent more time standing. Further, rumination time decreased, although only in dry cows and cows on AMS farms. With higher values for daily mean THI and temperature, walking time decreased as well. These patterns were very similar for temperature and THI variables. These results show that dairy cows in temperate climates begin to adapt their behavior at a relatively low mean environmental temperature or THI. In the temperate maritime climate of the Netherlands, our results indicate that daily mean temperature suffices to study the effects of behavioral adaptation to heat stress in dairy cows.

Environmental variation effects fertility in tropical beef cattle.

The northern Australia beef cattle industry operates in harsh environmental conditions which consistently suppress female fertility. To better understand the environmental effect on cattle raised extensively in northern Australia, new environmental descriptors were defined for 54 commercial herds located across the region. Three fertility traits, based on the presence of a corpus luteum at 600 d of age, indicating puberty, (CL Presence, n = 25,176), heifer pregnancy (n = 20,989) and first lactation pregnancy (n = 10,072) were recorded. Temperature, humidity, and rainfall were obtained from publicly available data based on herd location. Being pubertal at 600 d (i.e. CL Presence) increased the likelihood of success at heifer pregnancy and first lactation pregnancy (P < 0.05), underscoring the importance of early puberty in reproductive success. A temperature humidity index (THI) of 65–70 had a significant (P < 0.05) negative effect on first lactation pregnancy rate, heifer pregnancy and puberty at 600 d of age. Area under the curve of daily THI was significant (P < 0.05) and reduced the likelihood of pregnancy at first lactation and puberty at 600 days. Deviation from long-term average rainfall was not significant (P < 0.05) for any trait. Average daily weight gain had a significant and positive relationship (P < 0.05) for heifer and first lactation pregnancy. The results indicate that chronic or cumulative heat load is more determinantal to reproductive performance than acute heat stress. The reason for the lack of a clear relationship between acute heat stress and reproductive performance is unclear but may be partially explained by peak THI and peak nutrition coinciding at the same time. Sufficient evidence was found to justify the use of average daily weight gain and chronic heat load as descriptors to define an environmental gradient.

The effect of high temperature and humidity on milk yield in Ankole and crossbred cows

Tropical regions are characterized by high temperature and humidity across the year. At high values of temperature humidity index (THI), there is a risk of heat stress leading to lower milk yield. The objective of this study was to describe the effect of season and the effect of maximum daily THI on milk yield of that day in purebred Ankole and Ankole-Friesian, Ankole-Jersey and Ankole-Sahiwal crosses in a tropical climate. In total, 53,730 records of daily milk yield from 183 cows in Rwanda were analyzed. The results showed that THI had a negative effect on daily milk yield above a threshold, but the effect was small (− 0.11 kg milk/THI unit at most). Purebred Ankole cows had the lowest daily milk yield and the lowest threshold (THI mean 66), as compared to the crossbreds (THI mean 68–69). Ankole-Friesian had a steeper decline in daily milk yield above the threshold than Ankole. The crossbreds, especially Ankole-Friesian, had higher daily milk yield than purebred Ankole also at very high THI. The results indicate some differences between breed groups in the way of coping with a hot and humid climate and raise questions about dairy cows’ adaptation to such a climate.

Effect of Heat Waves on Some Italian Brown Swiss Dairy Cows' Production Patterns

Climate change is impacting worldwide efficiency and welfare standards in livestock production systems. Considering the sensibility to heat stress reported for different milk production patterns in Italian Brown Swiss, this study aims to evaluate the effect of heat waves (HWs)of different lengths on some milk production traits (fat-corrected milk, energy-corrected milk, protein and fat yield, protein percentage, cheese production at 24 h, and cheese yield). A 10-year dataset (2009–2018), containing 202,776 test-day records from 23,296 Brown Swiss cows, was used. The dataset was merged both with the daily maximum temperature–humidity index (THI) recorded by weather stations and with the daily maximum THI threshold for each trait in Italian Brown Swiss cows. The study considered 4 different HWs according to their length: 2, 3, 4, and 5 consecutive days before the test-day over the weighted THI threshold. Milk production traits were determined as the difference in losses compared to those after only 1 day before the test-day over the weighted maximum THI. All traits showed to be affected by HWs. Particularly, protein percentage losses increased from −0.047% to −0.070% after 2 consecutive days over the daily THI threshold, reaching −0.10% to −0.14% after 5 days (p &amp;lt; 0.01), showing a worsening trend with the increasing length of HWs. First parity cows showed to be more sensitive to HWs than other parity classes, recording greater losses after shorter HWs, compared to multiparous cows, for protein yield and, consequently, for cheese production at 24 h. This suggests a less efficient metabolic response to heat stress and exposure time in primiparous, compared to multiparous cows, probably due to their incomplete growth process that overlaps milk production, making it more difficult for them to dissipate heat. Although actions to mitigate heat stress are always needed in livestock, this study points out that often time exposure to warm periods worsens milk production traits in Brown Swiss cows.

Temperature-humidity index and reproductive performance of dairy cattle farms in Lima, Peru.

Background:Heat stress results in a mild reduction in milk production, while long-term heat stress exposure can severely affect the productive and reproductive performance in dairy cattle.Aim:To quantify the relationship between reproductive performance and temperature–humidity index in dairy cattle farms in Lima, Peru.Methods:Monthly service, conception, and pregnancy rates were measured from four dairy farms in four different Lima localities as reproductive performance indicators, along with an index of heat stress and maximum daily temperature–humidity index (max THI), during a 3-year period. In order to establish the relationship between the max THI and the reproductive performance indicators, a multiple regression analysis was carried out, which considered farm and year as explicative variables.Results:The regression model showed an adjusted R2 of 33.5% with an estimated standard error of 5.75% and was highly significant (p < 0.001). The regression coefficients for max THI for the variables pregnancy rate and conception rate were significant (p < 0.0001). With every increasing unit of max THI, a 0.84% drop in the pregnancy rate and a 1.74% drop in the conception rate were estimated by the model. The regression coefficient of max THI for the service rate variable was not significant.Conclusion:It was concluded that the increase in max THI significantly affected the reproductive performance of intensive dairy cattle farms in Lima.

Early-life heat stress exposure impacts dairy calf feeding and thermoregulatory behavior

Heat stress has well-known influences on dairy calf physiology, but less is understood about calf behavioral responses to heat stress. Herein, we evaluated milk replacer intake, standing activity, and lying behaviors of calves exposed to prenatal or postnatal heat stress or both. Holstein calves were born to dams experiencing heat stress (HT; shade of a freestall barn) or cooling (CL; shade, fans, and soakers) during late gestation [~44 d before calving, prenatal; mean daily temperature-humidity index (THI) = 78]. They were then subsequently exposed to postnatal heat stress (shade and natural ventilation of an open-sided barn) or cooling (shade of the barn and forced ventilation by fans) from birth to weaning (56 d; mean daily THI = 77; n = 12 per prenatal × postnatal treatment). Heat stress was confirmed by elevated respiration rate and rectal temperature of the prenatal dam and the postnatal calf. Calves were group-housed with automatic milk feeders, from which milk replacer (MR) intake was assessed. Calf behavior was monitored using loggers and video. Postnatal-HT calves tended to consume less MR per hour in the late morning and drank less MR per visit relative to postnatal-CL calves. Postnatal-HT calves spent more time lying laterally and less time lying sternally in a tucked position during overnight hours. Prenatal-HT calves stood longer across the day, particularly overnight, compared with prenatal-CL calves. This study characterized behavioral responses of preweaning dairy calves exposed to chronic heat stress or active cooling during early-life developmental windows.

PSVII-24 Blend of essential oils plus 25-hydroxy-vitamin-D3 as alternative to the use monensin on growth performance and dietary energetics in feedlot cattle raised under high ambient temperature

Abstract Ninety young crossbreed bulls (approximately 25% Zebu breeding with the remainder represented by continental and British breeds in various proportions, initial weight=228.04±7.06 kg) were used in a 84-day feeding trial to assess the effects of treatments in feedlot cattle fed transition diets during high ambient temperatures. Treatments consisted of a steam-flaked corn-based diets (average 1.95 Mcal ENm/kg) supplemented with: 1) 20 mg monensin/kg diet (MON, Rumensin, Elanco Animal Health, Indianapolis, IN], and 2) 100 mg of blend of essential oils /kg diet plus 0.1 mg 25-hydroxy-vitamin-D3/kg diet (EO+HyD; CRINA® Ruminants and HyD®, DSM Nutritional Products, Basel, Switzerland). Both dry matter intake (DMI) and climatic variables were measured daily and the temperature humidity index (THI) was estimated. Daily maximal THI remained over 80 during the whole trial (avg. THI = 82.67). Cattle supplemented with EO+HyD increased average daily gain in 8.7% (1.446 vs. 1.320 kg/day, P &amp;lt; 0.01), gain-to-fed ratio in 4.5% (0.199 vs. 0.190; P = 0.03), final weight in 10.05 kg (349.48 vs. 339.43; P = 0.04) and tended (P = 0.07) to shown greater dietary net energy (2.5%) and observed-to-expected dietary NE ratio (3%). Even when EO+HyD tended to increase (4.3%; P = 0.06) DM intake, intake pattern variation were not different (P = 0.38) between MON and EO+HyD (Figure 1). Then, difference in ADG and final BW between MON and EO+HyD was not only a reflection of difference in energy intake, was also caused by difference in efficiency of energy utilization during conditions of high ambient temperature (a reduction of 7% in the estimated increase of coefficient of maintenance by heat load). Results indicate that supplementation with a combination of essential oil blend plus 25-hydroxy-vitamin-D3 can have greater beneficial effects than supplemental monensin on daily weight gain, final weight and feed intake during initiation-transition phase of cattle raised under high ambient temperature.

Physiological Respons of Bali and Simbal Cattles on the Thermal Environtment of Lowland and Highland Areas in Lombok Island

The effort to increase productivity of Bali cattle in Lombok Island made use of crossbreeding with exotic breeds, such as Simmental, Limousine, Charolais, Hereford, and Brahman breed, in which Simmental was suggested the best one. However, replacing indigenous with exotic breed might in fact create significant problem, especially low tolerance on harsh environment condition and increased work to feed each animal because of higher growth and greater size at maturity. This study that mean objective to investigate the physiological respons of Bali and Simbal cattle  on the thermal environment of lowland and highland areas in Lombok island, was carried out by measure the rectal temperature (BT, oC), respiration rate (RR, resp/min), and heat tolerance coefficient (HTC) of 320 cattles in lowland and 280 cattle in highland, each consisted of pure Bali breed (B), crossbred of B x Simmental (SB), backcross of SB x Simmental (SBS), and backcross of SB x Bali (SBB). Each genotype consist of male and female, and 24-36 months of age. All cattle observed are ordered to be similar condition with BCS 3-5. The thermal condition of lowland and highland are measured from air temperature (oC), relative humidity (%), and temperature humidity index (THI). Data were analysed by using Anova and further test using HSD-test. Results of the study shows, the daily temperature and THI data obtained for the lowland environment are in considered to thermal stress zone for beef cattle, whereas those of found for the highland are within range of safety zone for cattle production. Physiological response shuch as BT, RR, and HTC, were significantly higher for cattle in the lowland than those in highland. The crossbreds cattle with higher proportion of Simmental genetic showed higher BT, RR, and HTC in the lowland, but became decrease in highland environment by higher decreasing index. It could be conclused that environmental condition in lowland with average THI of 80.02 lead to coused thermal stress to genotypes of Simbal cattle based on HTC wich in average of 2.91; however in highland wich average THI of 69.39 each genotype of cattle shows physiological responses in the normal range. 

English

The magnitude of heat stress in dairy cattle is assessed using temperature humidity index (THI) widely in the world. The present study was conducted to assess the appropriateness of incorporating THI in recommending dairy cattle breeds to different areas of Sri Lanka. The study considered 10 different cattle genotypes commonly reared for milk production in the country.&nbsp; Daily THI values were computed by employing a thermal model, THI = Tdb - [0.55 - (0.55 &times; RH/100)] &times; (Tdb - 58) using data collected from 26 meteorological stations from 2005-2014. The THI values for different regions and the threshold THI values for milk production of 10 genotypes were used to produce THI maps. Among the crosses, Jersey crossbreds, except Jersey &times; Friesian cross, showed a high coping ability with comparatively high milk production capacity. Local cattle were not affected within the THI range observed in the country. THI based recommendation for distribution of dairy cattle could be made by identifying the variation of coping ability of cattle genotype and minimizing the vulnerability to climate change. Therefore, costly management interventions needed to mitigate the heat stress and related low productivity of dairy cattle under smallholder production systems could be abated. Key words: Climate change, dairy cattle breeds, heat stress.

Association between environmental factors and COVID-19 in Shanghai, China.

The outbreak of coronavirus disease 2019 (COVID-19) continues to spread worldwide and has led to recession, rising unemployment, and the collapse of the health-care system. The aim of this study was to explore the exposure–response relationship between daily confirmed COVID-19 cases and environmental factors. We used a time-series generalized additive model (GAM) to investigate the short-term association between COVID-19 and environmental factors by using daily meteorological elements, air pollutant concentration, and daily confirmed COVID-19 cases from January 21, 2020, to February 29, 2020, in Shanghai, China. We observed significant negative associations between daily confirmed COVID-19 cases and mean temperature (Tave), temperature humidity index (THI), and index of wind effect (K), whereas air quality index (AQI), PM2.5, PM10 NO2, and SO2 were significantly associated with the increase in daily confirmed COVID-19 cases. A 1 °C increase in Tave, one-unit increase in THI, and 10-unit increase in K (lag 0–7 days) were associated with 4.7, 1.8, and 1.6% decrease in daily confirmed cases, respectively. Daily Tave, THI, K, PM10, and SO2 had significant lag and persistence (lag 0–7 days), whereas the lag and persistence of AQI, PM2.5, and NO2 were significant at both lag 0–7 and 0–14 days. A 10-μg/m3 increase in PM10 and 1-μg/m3 increase in SO2 was associated with 13.9 and 5.7% increase in daily confirmed cases at lag 0–7 days, respectively, whereas a 10-unit increase in AQI and a 10-μg/m3 increase in PM2.5 and NO2 were associated with 7.9, 7.8, and 10.1% increase in daily confirmed cases at lag 0–14 days, respectively. Our findings have important implications for public health in the city of Shanghai.

On the Effect of the Temperature-Humidity Index on Buffalo Bulk Milk Composition and Coagulation Traits.

Little is known about the effects of high levels of environmental temperature and humidity on milk yield and quality in buffaloes since this species is known to be more heat tolerant than cattle. However, the distribution of sweat glands and the dark skin color can negatively affect heat tolerance. Moreover, due to increased global temperatures, concerns regarding heat stress and thermoregulation in dairy animals, including buffaloes, have been extended to the northern hemisphere. In this study, the effects of both the temperature-humidity index (THI) and the maximum daily temperature-humidity index (MTHI) were estimated on bulk milk traits, namely fat, protein, lactose, urea content, pH levels, somatic cell score, coagulation properties, and bacteria count. The dataset consisted of repeated data from 99 Mediterranean water buffalo farms, and mixed models were used for the analyses. Supporting the negative correlations observed, bulk milk fat, protein, and lactose content were significantly lower when THI and MTHI were higher. Similarly, milk pH was lower when THI and MTHI were high; however, high levels of THI or MTHI seemed to not be markedly associated with the milk's coagulation ability. According to both analysis of variance and correlations, the somatic cell score was not significantly affected by the THI and MTHI. This is the first study based on a large dataset that evaluates the impact of high temperature and humidity in Italian buffalo milk and that provides correlations with traits of interest for the dairy industry, i.e., milk acidity and coagulation ability. In general, findings show that the effects of elevated THI and heat stress on bulk milk quality in buffalo is less evident than in cattle. These preliminary results intend to open debate on the issue of heat stress in dairy buffaloes that are reared in temperate regions. Further studies should focus on individual milk and performance and should investigate the relationship between high THI and buffalo fertility, behavior, and welfare.